All of the spring produce has officially been planted.
Produce should be ready for market in 2-3 months.
This is an experimental year at the Garden.
What will grow the best, what will sell the best, what will happen?!
Only one way to find out! Subscribe to follow along and get notifications for when produce goes on sale.
Sneak peak of what's in the garden this spring:
- Purple Broccoli
- Spring Raab Broccoli
- Rainbow Swiss Chard
- Rainbow Carrots
- Large Leeks from Monticello
- Purple scallions and Tokyo Long Bunching (white) scallions
- Heirloom Cippolini Onions
- Snap peas
- Purple pole beans
- Red lettuce
- Tom Thumb lettuce
- Cockscomb flowers
- Non-GMO Cabbage
- Red Raddichio
Which is your favorite?